What is the garnish for a Pink Lady cocktail?

The garnish for a Pink Lady cocktail is a cherry, which adds a touch of color and a hint of sweetness that complements the drink's flavor profile. The Pink Lady typically features a combination of gin, apple brandy, and lemon juice, and the cherry garnish enhances the overall presentation while providing a classic touch. A cherry is often associated with cocktails and helps to highlight the drink's sophisticated yet playful nature.

The use of a cherry as a garnish is a common practice in cocktail preparation to elevate the drink's aesthetic appeal and finish. In contrast, garnishes like mint or flags may be more suited to other cocktails and do not traditionally accompany the Pink Lady. Therefore, selecting the cherry as the garnish aligns with standard bartending practices for this specific cocktail.